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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 143.1
  • Total Fat: 2.2 g
  • Cholesterol: 2.0 mg
  • Sodium: 96.1 mg
  • Total Carbs: 27.0 g
  • Dietary Fiber: 2.6 g
  • Protein: 3.3 g

View full nutritional breakdown of Red potato salad calories by ingredient
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Red potato salad

Submitted by: ANGCOULD


Number of Servings: 4

Ingredients

    1 lb red potatos
    2 tbsp fat free sour cream
    2 tbsp light olive oil mayo
    1 1/2 tsp dijon mustard
    2 scallions, grilled

Directions

Boil red potatos till cooked, cool. while cooling cook scallions on stove top grill or barbique. let those cool as
well.

In a bowl combine potatos with sour cream, mayo and dijon mustard. Chop scallions and combine with other ingrediants....

please note: you can use your own mustard of choice, but
it may affect nutritionals....

Number of Servings: 4

Recipe submitted by SparkPeople user ANGCOULD.






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