Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 141.3
  • Total Fat: 3.0 g
  • Cholesterol: 26.6 mg
  • Sodium: 253.0 mg
  • Total Carbs: 18.2 g
  • Dietary Fiber: 1.0 g
  • Protein: 10.2 g

View full nutritional breakdown of Baked Egg Rolls calories by ingredient
Report Inappropriate Recipe

Baked Egg Rolls

Submitted by: JANETK09


Number of Servings: 15

Ingredients

    Ground Turkey
    Soy Sauce
    Ginger
    Sesame Seeds
    Cinnamon
    Cabbage
    Bean Sprouts
    Wonton wrappers
    Egg Beaters

Directions

Spray Pan with Non-Stick Spray. Place eggrolls in plan.
Bake in New Wave Oven for

Bake in Conventional Oven at 400 degrees for 15 minutes.

Number of Servings: 15

Recipe submitted by SparkPeople user JANETK09.






Rate This Recipe



Sign up for a FREE SparkPeople account