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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 305.6
  • Total Fat: 9.5 g
  • Cholesterol: 24.4 mg
  • Sodium: 481.9 mg
  • Total Carbs: 39.1 g
  • Dietary Fiber: 3.0 g
  • Protein: 18.3 g

View full nutritional breakdown of Baked Penne Pasta with Spicy Italian Sausage calories by ingredient
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Baked Penne Pasta with Spicy Italian Sausage

Submitted by: NAEBUG12

Introduction

simple italian dish... could substitute turkey sausage and wheat pasta for a healthier dish... just didn't have them in my pantry! simple italian dish... could substitute turkey sausage and wheat pasta for a healthier dish... just didn't have them in my pantry!
Number of Servings: 8

Ingredients

    3/4 Box of Penne Pasta
    3/4 Jar of Prego Traditional Sauce
    3 Hot Italian Sausage Links
    1 can of sliced black olives
    1 package of shredded mozzarella cheese (2 cups)

Directions

-Preheat oven to 400 degrees
-Boil pasta
-Fry sausage in a skillet and cut into 1/2 inch rounds
-When pasta is cooked, strain and put back in original pot, add sauce, sausage, and olives. Stir.
-Coat sides and bottom of rectangle glass dish with a 1/2 cup of sauce
-Add pasta/sausage/olive mixture to dish
-Cover top of dish with mozzarella cheese
-Bake for 10 minutes or until cheese has melted/browned on top.
-Enjoy!


Number of Servings: 8

Recipe submitted by SparkPeople user NAEBUG12.






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Member Ratings For This Recipe

  • I am making my version of this tomorrow night for dinenr! It will not have the black olives in it though! Oh yeah and I am using the garden vegetable pasta! - 1/29/12

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