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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 169.1
  • Total Fat: 7.9 g
  • Cholesterol: 43.1 mg
  • Sodium: 154.1 mg
  • Total Carbs: 14.0 g
  • Dietary Fiber: 1.1 g
  • Protein: 10.4 g

View full nutritional breakdown of Chicken Pasta calories by ingredient
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Chicken Pasta

Submitted by: TIFFER1984

Introduction

Basil, oregano, and Italian seasoning liven up this great pasta dish! Basil, oregano, and Italian seasoning liven up this great pasta dish!
Number of Servings: 5

Ingredients

    1 medium tomato
    2 tbsp olive oil
    1/2-cup Ragu Traditional Spaghetti Sauce
    3 chicken drumsticks, bone and skin removed
    2 cups spiral pasta noodles

Directions

Cook olive oil and tomato on low-heat in a skillet 3-5 minutes. Mix in spaghetti sauce and chicken to skillet. Stir occasionally. In a pot, prepare pasta noodles as directed. Once noodles are ready, add to skillet mixture and stir. Season with basil, oregano, and Italian seasoning to taste and serve.

Makes approximately 3 1-cup servings.

Number of Servings: 5

Recipe submitted by SparkPeople user TIFFER1984.






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