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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 65.9
  • Total Fat: 3.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 43.1 mg
  • Total Carbs: 7.5 g
  • Dietary Fiber: 0.6 g
  • Protein: 0.9 g

View full nutritional breakdown of ranch potatoes calories by ingredient
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ranch potatoes

Submitted by: CCSOGIRL

Introduction

i make these for a quick easy side dish i make these for a quick easy side dish
Number of Servings: 4

Ingredients

    half package frozen cubed potatoes, plain or obrien style
    1 tbsp olive oil
    half packet ranch dressing salad dressing mix

Directions

pour potatoes into small baking dish that has been sprayed with nonstick spray. drizzle olive oil over the potatoes, mix with spoon to coat. shake half the packed of ranch seasoning over the potatoes, mix well to coat again. bake at 375 for 30 minutes until potatoes are soft and heated through. makes 4 servings. (recipe can easily be doubled using whole package of potatoes and seasoning mix. )

Number of Servings: 4

Recipe submitted by SparkPeople user CCSOGIRL.






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