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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 210.5
  • Total Fat: 11.9 g
  • Cholesterol: 61.4 mg
  • Sodium: 199.5 mg
  • Total Carbs: 7.4 g
  • Dietary Fiber: 1.3 g
  • Protein: 18.6 g

View full nutritional breakdown of Hot Chicken-Artichoke Casserole calories by ingredient
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Hot Chicken-Artichoke Casserole

Submitted by: CHANCES


Number of Servings: 8

Ingredients

    2 c. cooked, diced chicken breasts
    1 c. diced celery
    1 T. grated onion
    Juice of 1 lemon
    1 can drained quartered artichokes
    1 cup sour cream
    1 c. shredded cheddar cheese
    1 c. corn flake crumbs

Directions

Mix all ingredients except cheddar cheese and crumbs. Place in lightly buttered 9 X 13 inch casserole. Top with cheese and crumbs. Bake at 350 degrees until hot throughout. Serves 6 to 8.

Number of Servings: 8

Recipe submitted by SparkPeople user CHANCES.






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