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Nutritional Info
  • Servings Per Recipe: 28
  • Amount Per Serving
  • Calories: 146.2
  • Total Fat: 3.1 g
  • Cholesterol: 65.6 mg
  • Sodium: 226.1 mg
  • Total Carbs: 8.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 19.4 g

View full nutritional breakdown of Pulled Buffalo Beer BBQ - Crockpot calories by ingredient
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Pulled Buffalo Beer BBQ - Crockpot

Submitted by: BURGHGIRL


Number of Servings: 28

Ingredients

    3-4 lb buffalo chuck roast
    14 oz ketchup
    12 oz beer
    1/2 C. brown sugar

Directions

Mix ketchup, beer and brown sugar together.
Place over roast in crockpot.
Cook on high 6-8 hours.

Once cooked, shred beef and place back into sauce to serve.

**best if roast is frozen.


Serving size guestimated.

Number of Servings: 28

Recipe submitted by SparkPeople user BURGHGIRL.






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