Apple Cinnamon Bread

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 70.3
  • Total Fat: 0.3 g
  • Cholesterol: 0.4 mg
  • Sodium: 122.6 mg
  • Total Carbs: 15.8 g
  • Dietary Fiber: 1.8 g
  • Protein: 2.6 g

View full nutritional breakdown of Apple Cinnamon Bread calories by ingredient
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Submitted by: JODYNRACH
Apple Cinnamon Bread

Introduction

Very moist, delicious bread. Great for company or a teacher's gift! Very moist, delicious bread. Great for company or a teacher's gift!
Number of Servings: 24

Ingredients

    1 cup plain unsweetened, no fat yogourt
    3/4 cup 100% pineapple juice
    2 egg whites
    2 1/4 cup whole wheat flour
    1 1/2 tsp baking powder
    1/2 tsp baking soda
    1/2 tsp. salt
    2 tsp Cinnamon
    1/2 cup brown sugar (granulated, unrefined organic) (reserve one tsp.)
    2 cups chopped apples
    2 TBSP Oats

Directions

Combine yogourt, pineapple juice and egg whites. Blend well.
In a seperate bowl combine dry ingredients and sugar (reserve one tsp of the sugar for topping) .

Combine wet and dry ingredients together, add apples.

Place in greased, floured bread pan and top with oats, 1 tsp cinnamon and 1 tsp sugar.
Makes 1 loaf. One serving equals one half slice of bread.

Number of Servings: 24

Recipe submitted by SparkPeople user JODYNRACH.





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TAGS:  Snacks | Snack | Snacks Snack |

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  • I would really like to make this. Could you please tell me what to preheat the oven to and how long you baked it (also, what size pan did you use?). Thank you. - 10/1/09

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