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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 224.2
  • Total Fat: 8.1 g
  • Cholesterol: 15.7 mg
  • Sodium: 111.8 mg
  • Total Carbs: 33.1 g
  • Dietary Fiber: 1.8 g
  • Protein: 6.4 g

View full nutritional breakdown of Orange Chocolate Mousse calories by ingredient
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Orange Chocolate Mousse

Submitted by: JAC-ATTACK

Introduction

I originally found this recipe as a pie. I modified it into cups to lower the calories. I love it. I make it for dinner parties. I originally found this recipe as a pie. I modified it into cups to lower the calories. I love it. I make it for dinner parties.
Number of Servings: 12

Ingredients

    3 t orange zest, plus more for garnish
    2 T Orange juice
    2 T Grand Marnier
    1 envelope plain gelatin
    8 oz low fat cream cheese
    1 14-oz can fat free sweetened condensed milk
    3/4 c unsweetened cocoa
    1/3 cup semi-sweet chocolate, melted
    3 cups low fat whipped topping, plus more for garnish

Directions

Combine orange zest, juice, and liquer in microwave safe dish. Add gelatin; set aside for 10 min. Microwave on high for 20 sec.

Combine mixture with cream cheese, condensed milk, cocoa, and melted chocolate. Beat til smooth. Add 3 cups whipped topping; beat until uniform.

Pour mixture into cups and chill until set. Garnish as desired.

Number of Servings: 12

Recipe submitted by SparkPeople user JAC-ATTACK.






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