Nutritional Info
- Servings Per Recipe: 16
- Amount Per Serving
- Calories: 314.7
- Total Fat: 8.0 g
- Cholesterol: 0.0 mg
- Sodium: 126.0 mg
- Total Carbs: 56.2 g
- Dietary Fiber: 3.0 g
- Protein: 4.2 g
View full nutritional breakdown of Zucchini Apple Pie calories by ingredient
Zucchini Apple Pie
Submitted by: COOKSCRAPSTAMPIntroduction
I got this recipe from my aunt who suggested using it for all my zucchini's. I did cut down the sugar from the original recipe and the low sugar version is here. I got this recipe from my aunt who suggested using it for all my zucchini's. I did cut down the sugar from the original recipe and the low sugar version is here.Number of Servings: 16
Ingredients
-
12 cups large peeled & pulp removed zucchini, slice like apples
1 cup lemon juice
1 cup sugar
1/2 tsp. nutmeg
1 tsp cinnamon.
Crust Mix
4 cups flour
1 1/3 cups sugar
1/2 tsp salt
1 1/2 cups margarine
Add 1 tsp. cinnamon
Directions
12 cups large peeled & pulp removed zucchini, slice like apples and cook in 1 cup lemon juice until tender. (About 15 minutes).
Add 1 1/2 cup sugar
1/2 tsp. nutmeg
1 tsp cinnamon.
Simmer a few minutes longer.
Remove from heat.
Crust Mix
4 cups flour
1 1/3 cups sugar
1/2 tsp salt
1 1/2 cups margarine
Combine and crumble like pie crust.
Measure 3/4 Cup for topping.
Divide remaining in half and use 1/2 in 2-10 in pie plates. Press well into each pie plate. Bake 15 minutes.
Add filling while still hot. Add 1 tsp. cinnamon to remaining crustes,
Mix and sprinkle over top of filling. Bake 30 min. at 350 degrees.
Serve with ice cream if desired. tastes like apple pie!
Number of Servings: 16
Recipe submitted by SparkPeople user COOKSCRAPSTAMP.
Add 1 1/2 cup sugar
1/2 tsp. nutmeg
1 tsp cinnamon.
Simmer a few minutes longer.
Remove from heat.
Crust Mix
4 cups flour
1 1/3 cups sugar
1/2 tsp salt
1 1/2 cups margarine
Combine and crumble like pie crust.
Measure 3/4 Cup for topping.
Divide remaining in half and use 1/2 in 2-10 in pie plates. Press well into each pie plate. Bake 15 minutes.
Add filling while still hot. Add 1 tsp. cinnamon to remaining crustes,
Mix and sprinkle over top of filling. Bake 30 min. at 350 degrees.
Serve with ice cream if desired. tastes like apple pie!
Number of Servings: 16
Recipe submitted by SparkPeople user COOKSCRAPSTAMP.
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