- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 368.4
- Total Fat: 16.5 g
- Cholesterol: 76.2 mg
- Sodium: 761.6 mg
- Total Carbs: 30.3 g
- Dietary Fiber: 3.7 g
- Protein: 26.9 g
Easy & Cheap Corned Beef HashSubmitted by: BPF8199
IntroductionThis is a simple recipe for corned beef hash. Since you use the canned corned beef, it's a very inexpensive, quick meal to throw together. This is a simple recipe for corned beef hash. Since you use the canned corned beef, it's a very inexpensive, quick meal to throw together.
1 can Libby's corned beef
1/4 cup onions, chopped (any variety)
3 medium potatoes, cut into chunks
1/2 cup skim milk
2 tbsp butter
salt & pepper to taste
While the potatoes are cooking, add 1 can of corned beef to a skillet over medium heat. Once the meat starts to heat up, add the onions and cook for 5-10 minutes, until the onions become softer and meat looks like it's been cooked.
Combine the meat and potatoes and mix together. Serve hot. Steamed vegetables or a salad would be a nice side dish with this meal.
Number of Servings: 4
Recipe submitted by SparkPeople user BPF8199.