4.6 of 5 (165)
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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 168.6
  • Total Fat: 2.5 g
  • Cholesterol: 35.0 mg
  • Sodium: 311.2 mg
  • Total Carbs: 20.3 g
  • Dietary Fiber: 4.2 g
  • Protein: 17.4 g

View full nutritional breakdown of Crockpot Chicken Tortilla Soup calories by ingredient
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Crockpot Chicken Tortilla Soup

Submitted by: DIXIED88
Crockpot Chicken Tortilla Soup

Introduction

This tortilla soup tastes better than anything you can get at a restaurant. And it's healthy too! Don't let the long list of ingredients fool you. All you do is dump everything into the slow cooker and walk away. This tortilla soup tastes better than anything you can get at a restaurant. And it's healthy too! Don't let the long list of ingredients fool you. All you do is dump everything into the slow cooker and walk away.
Number of Servings: 8

Ingredients

    1 pound frozen chicken (shred near end of cooking time)
    1 (15 ounce) can whole peeled tomatoes, mashed
    1 (10 ounce) can enchilada sauce
    1 medium onion, chopped
    1 (4 ounce) can chopped green chile peppers
    2 cloves garlic, minced
    3(14.5 ounce) cans chicken broth
    1 teaspoon cumin
    1/4 teaspoon black pepper
    1 (10 ounce) package frozen corn
    1 can black beans, rinsed

Tips


Directions

Place chicken, tomatoes, enchilada sauce, onion, green chiles, and garlic into a slow cooker. Pour in chicken broth, and season with cumin, salt, and pepper. Stir in corn and black beans. Cover and cook on Low setting for 6 to 8 hours or on High setting for 3 to 4 hours. Garnish with crushed tortilla chips, sour cream, shredded cheese, or avocadoes. (Note: garnishes not included in nutrition information) Makes 8 servings.







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Member Ratings For This Recipe

  • 1NANA4EVER

    Incredible!
    24 of 25 people found this review helpful
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    I made this before I left for work this morning. Came home to a wonderful smelling house. A couple adjustments. 1)Taco seasoning and tomato paste instead of enchilada sauce and cumin. 2) Dice tomatoes instead of mashing whole. I topped my bowl with a few dollops fat free Greek yogurt. - 5/20/11

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  • RUNNINGLISA


    14 of 14 people found this review helpful
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    add cilantro and hot garlic sauce. 2 cups is a serving - 2/2/12

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  • KC31WA

    Incredible!
    12 of 12 people found this review helpful
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    Just wanted to add that day 3 after making this soup, I still have some leftover (because I am trying really hard not to eat it all at once) and it is all I can think about. I want to make it every day. - 10/18/10

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  • DANCEMOM1970

    Incredible!
    8 of 8 people found this review helpful
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    I made a couple of small changes. Instead of canned enchilada sauce, I used tomato sauce with taco seasoning. Also threw about half a cup of cornmeal that thickened up the soup a lot and instead of tomatoes, put in small jar of salsa. Topped with cheese, light sour cream and oven toasted tortilla. - 10/14/12

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  • ADIMITRE

    Incredible!
    8 of 8 people found this review helpful
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    This is one of our new favorites! Trying out new recipes and my husband and I both LOVE this one. I have even passed it along to our friends. I used low sodium chicken broth and 7oz can of green chilis--that is all I did differently. GREAT!!! - 1/5/10

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  • MOMOF4GREATKIDS

    Incredible!
    6 of 6 people found this review helpful
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    I used salsa for seasoning, and low-sodium broth and tomatoes. Really delicious and I was happy to find a simple recipe that fits in w/a healthy low carb/high protein style of nutrition. I garnished it w/greek yogurt. Highly recommended - 5/24/11

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  • SINGERA9


    4 of 4 people found this review helpful
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    I loved the flavor of the soup, but hated the little fat bubbles floating at the top. I re-made the recipe, but diced and cooked the chicken first. - 1/23/13

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  • KWRIG7

    Incredible!
    4 of 4 people found this review helpful
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    I didn't have chicken available, so I used half a pound of lean ground beef. Cooked in a skillet first, then just added it to the mixture. That was the only substitution I made, and this recipe is AWESOME. I will be making again!! Thank you so much! - 12/8/11

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  • KRISTA4REAL

    Good
    3 of 3 people found this review helpful
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    Pretty good, I added some taco mix because it just tasted like it was missing something. Also had to add a lot more salt. It's a very versatile recipe so everyone can make it the way they like it. - 8/13/12

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  • RXMAMA2

    Incredible!
    3 of 3 people found this review helpful
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    This one is a keeper! I am pretty wimpy when it comes to spicy food, so I kept out the chiles and this soup is still very tasty! My husband adds chile powder to spice his soup. Very easy to make! I use the Tyson roasted chicken chunks to make this even easier. - 1/9/11

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  • CEMCC23

    Very Good
    3 of 3 people found this review helpful
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    Very yummy. I halved all the ingredients since I'm the only one eating it. After tasting, I added half a packet of taco seasoning to up the flavor and spice. Also I cooked this on a low simmer on the stove for about 5 hours since I don't have a slow cooker. - 11/10/09

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  • UNIQUELADY42


    3 of 3 people found this review helpful
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    I THOUGHT THIS RECIPE WAS JUST WONDERFUL AND FUL OF FLAVOR!! A MUST TRY!! - 10/12/09

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  • RED_DEVIL_APRIL

    Incredible!
    2 of 2 people found this review helpful
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    This has a nice amount of spice to it. Loved the flavor. I used diced tomatoes rather than crushed. Yummy! A new favorite. - 1/20/13

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  • DISKATDREAMER


    2 of 2 people found this review helpful
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    This was delicious! I ate mine plain but told my husband and son that they could add sour cream, cheese or doritos to it but they said it was so good they didn't need anything extra. Serving size is about 1 1/2 cups and very filling. - 11/7/12

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  • WENWASHING67

    Incredible!
    2 of 2 people found this review helpful
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    This was soooo good! It made so much that I gave about 1/2 the soup to my mothers...they LOVED it. It made so much, even after giving away half of it, that I had leftovers for a week. Good thing it was so good. Will definitely make this again. - 9/13/12

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  • TORTISE110

    Very Good
    1 of 1 people found this review helpful
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    This recipe could be better with bone in chicken to better flavor. Then use a jalepeno for spicy and leave out the enchilada sauce. I used dark meet and shredded the chicken at end of cooking, removing bones. - 5/16/13

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  • TWILLTWILL

    Incredible!
    1 of 1 people found this review helpful
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    Wonderful recipe! I didn't change it much, added another can of tomatoes and sprinkled taco seasoning on top. Smelled so good, tasted even better. Kids liked it too. Served with shredded cheese and sour cream. I know what I'm having for lunch tomorrow! - 10/18/12

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  • MRS.DR.SHOT

    Very Good
    1 of 1 people found this review helpful
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    Made this today as-is but without the extra salt and pepper. I did add a little potato flakes at the end to thicken it up just a little. Delish! - 9/10/12

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  • SHONDARL

    Incredible!
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    I tweaked the recipe a bit: used canned corn, cooked & seasoned black beans in a pouch (old el paso), stewed tomatoes, and added 1/2 packet of taco seasoning. It was tender and had great flavor! Hit with whole fam! - 4/29/13

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  • ALBROOKS03


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    Made this last night and it was a big hit. Very good recipe. I was able to make a crockpot full so that I can have some throughout the week if my husband does not eat it first. I added cilantro, 1/2 teaspoon chili powder and a couple bay leaves. It gave it something extra. - 4/22/13

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  • SCRLOT

    Incredible!
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    This is super delicious! I also substituted the enchilada sauce and used salsa and taco seasoning. I also used crushed tomatoes. My bf doesn't even like soup and he tried this because he said it smelt so good and he loved it!! Great recipe - 4/3/13

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  • MJKEHM

    Incredible!
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    My daughter -in -law gave me this recipe. Its great We substituted hominy for corn - 3/5/13

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  • SCOUTIE14

    Incredible!
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    This was a great recipe. I did use diced tomatoes instead of whole tomatoes. Definitely one I will make again! - 2/27/13

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  • YOGA_KITTY

    Incredible!
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    fabulous! - 2/24/13

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  • THECRYSTALBAIRD

    Incredible!
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    Made this yesterday and it got the thumbs up from the whole family! (even my 10 year old who is really picky) A must try! - 2/22/13

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