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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 0.0
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.0 mg
  • Total Carbs: 0.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

View full nutritional breakdown of Minced meat calories by ingredient
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Minced meat

Submitted by: AISHASYEDA

Introduction

minced meat tastefully prepared minced meat tastefully prepared
Number of Servings: 4

Ingredients

    1/2 kg minced beef or lamb meat
    1/2 tsp red chilli powder
    salt to taste
    1/8 tsp turmeric powder
    1 tsp ginger garlic paste
    1 tbsp cooking oil
    handful of coriander leaves
    water for cooking
    2 medium sized onions sliced

Directions

cook the minced meat, onions and salt with a cup of water in a pressure cooker for 10-15 minutes or until tender.
add oil and chilli, turmeric and ginger garlic paste and cook on medium flame till almost dry.
add coriander leaves and cook for 5 minutes with the pan covered.
serve hot with chapati or bread


Number of Servings: 4

Recipe submitted by SparkPeople user AISHASYEDA.






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