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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 119.1
  • Total Fat: 1.2 g
  • Cholesterol: 49.3 mg
  • Sodium: 616.3 mg
  • Total Carbs: 6.0 g
  • Dietary Fiber: 1.0 g
  • Protein: 20.4 g

View full nutritional breakdown of Crockpot Salsa Chicken calories by ingredient
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Crockpot Salsa Chicken

Submitted by: LINDA0207


Number of Servings: 4

Ingredients

    3 small boneless, skinless chicken breasts (frozen OR thawed)
    4 tsp. taco seasoning
    1 cup salsa

Directions

Place chicken breasts in slow cooker. Sprinkle taco seasoning over chicken, and top with salsa.

Cover and cook on low approx. 5 hours (if frozen). Times may vary dramatically depending on the cooker.

Serve over rice and/or black beans, or in tortillas with lots of veggie toppings!

Number of Servings: 4

Recipe submitted by SparkPeople user LINDA0207.






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