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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 298.6
  • Total Fat: 18.2 g
  • Cholesterol: 73.6 mg
  • Sodium: 947.7 mg
  • Total Carbs: 15.8 g
  • Dietary Fiber: 0.6 g
  • Protein: 16.4 g

View full nutritional breakdown of Chedder Beer Soup calories by ingredient
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Chedder Beer Soup

Submitted by: JEWELSGETTINFIT


Number of Servings: 8

Ingredients

    4 tbsp butter, unsalted
    1/3 cup green onion, chopped
    1/4 cup wheat flour
    2 cans (10oz ea) fat-free chicken broth
    1/2 cup light beer
    1 tbsp dijon mustard
    2 cups half and half
    2 cups sharp chedder cheese, shredded
    1 pound low fat smoked sausage, bite size chunks

Directions

Melt butter in large saucepan. Add onion and cook over medium-high heat until translucent. Stir in flour; cook 1 minute. Add broth, beer and mustard. Cover and simmer 30 minutes. Add hot half and half, cheese and sausage. Warm until heated through and cheese melts. Serves 8.

Number of Servings: 8

Recipe submitted by SparkPeople user JEWELSGETTINFIT.






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