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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 386.1
  • Total Fat: 14.5 g
  • Cholesterol: 45.6 mg
  • Sodium: 821.1 mg
  • Total Carbs: 29.4 g
  • Dietary Fiber: 6.0 g
  • Protein: 33.4 g

View full nutritional breakdown of Harvest Tuna Melts calories by ingredient
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Harvest Tuna Melts

Submitted by: BEHAPPY0201

Introduction

My take on www.makedinnereasy.com's recipe My take on www.makedinnereasy.com's recipe
Number of Servings: 4

Ingredients

    ¼ chopped onion (3 Tablespoons)
    2 stalks celery, diced
    ½ apple, chopped
    2 (6 ounce) cans water packed tuna, drained
    2 Tablespoons reg mayor
    3 Tablesoons light Mayo
    ¼ teaspoon, freshly ground black pepper
    4 English Muffins split in half
    1 Cup shredded cheddar cheese - 2%

Directions

Combine onion, celery, apple, tuna, salad dressing and black pepper in a medium sized bowl. Place English Muffin halves on a foil lined baking sheet and broil for 1-2 minutes or until lightly toasted. Remove from oven and top each English muffin half with 1/4 of the tuna mixture. Top each with a tomato slice and cheddar cheese. Broil for 2-4 minutes, or until cheese is melted.

Number of Servings: 4

Recipe submitted by SparkPeople user BEHAPPY0201.




TAGS:  Fish | Dinner | Fish Dinner |


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