Turkey ReubenSubmitted by: EIREANN7777
Turkey, Boar's Head Maple Glaze Honey Coat, 2 oz
Reduced Fat Swiss Cheese, 2 slice (1 oz ea)
Bread, rye, 2 slice
Sauer Kraut Great Lakes Silver Floss Krisp Kraut, 4 tbsp
Thousand Island Salad Dressing, 1 Tbsp
Top the dressing with 2 Tbsp of Sauerkraut (on each side)
Top the sauerkraut with 1 slice of cheese.
Put 2 top each slice of cheese with 1 slice of turkey.
Close the sandwich. Put in a toaster oven about 5 minutes--until cheese is melted and bread is toasted to desired crispness.
Number of Servings: 1
Recipe submitted by SparkPeople user EIREANN7777.