SparkPeople Advertisers Keep the Site Free
Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 184.1
  • Total Fat: 1.1 g
  • Cholesterol: 3.3 mg
  • Sodium: 58.3 mg
  • Total Carbs: 39.3 g
  • Dietary Fiber: 4.3 g
  • Protein: 5.7 g

View full nutritional breakdown of Potato Leek Soup calories by ingredient
Report Inappropriate Recipe

Potato Leek Soup

Submitted by: BAILEYSMOM7

Introduction

Love this oil free, butter free soup in the fall Love this oil free, butter free soup in the fall
Number of Servings: 6

Ingredients

    3 potatoes, diced
    2 c. chopped leeks
    1 large carrot
    1 celery stock
    4 c. water
    1 cup mil
    salt and pepper to taste.

Directions

Dice potato, celery, leek and carrot. Cover with the water. Cook until potato is soft, generally 20 minutes. In batches, put in blender. Return to pot, add one cup of milk and season with salt and pepper. Makes 6 servings.

Number of Servings: 6

Recipe submitted by SparkPeople user BAILEYSMOM7.






Great Stories from around the Web


Rate This Recipe