- Servings Per Recipe: 20
- Amount Per Serving
- Calories: 42.1
- Total Fat: 0.5 g
- Cholesterol: 0.8 mg
- Sodium: 13.2 mg
- Total Carbs: 9.3 g
- Dietary Fiber: 1.2 g
- Protein: 0.9 g
Fruit Kebabs with Coconut YogurtSubmitted by: CHEF_MEG
IntroductionServe these fruit kebabs at your next party.
Serve these fruit kebabs at your next party.
1 1/2 c low-fat vanilla yogurt
1 1/2 T flaked coconut
1 1/2 T reduced-sugar orange marmalade
various fruits: melon, pineapple, apples, pears, blackberries, strawberries, kiwis, etc.
NOTE: If using pear or apple, toss the cut fruit with lemon juice to prevent browning!
Thread fruits alternately onto 20 (6-inch) wooden skewers.
Serve kebabs with coconut dip on the side.
Serves 20: 1 skewer with 1 tablespoon of yogurt