SparkPeople Advertisers Keep the Site Free

3.5 of 5 (2)
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 50.4
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 320.7 mg
  • Total Carbs: 9.6 g
  • Dietary Fiber: 3.1 g
  • Protein: 2.9 g

View full nutritional breakdown of Crockpot Breakfast Beans, from Fat Free Vegan calories by ingredient
Report Inappropriate Recipe

Crockpot Breakfast Beans, from Fat Free Vegan

Submitted by: TVQUEEN6833

Introduction

Great tasting beans. Put on before bed and have them in the morning or cook all day and have a quick and easy supper. Great tasting beans. Put on before bed and have them in the morning or cook all day and have a quick and easy supper.
Number of Servings: 10

Ingredients

    * 2 cups dry pinto beans
    * 5 cups water
    * minced fresh garlic
    * chopped fresh onion
    * 1 tsp. Morton's lite salt
    * 1/2 tsp. or more Bolner's seasoning

Directions

Pick through beans and throw away bad beans. Cover with tap water and soak for at least 4 hours. Drain and rinse beans and dump in bottom of crockpot. Add water, garlic, onion and spices. Turn on high for 1 hour and reduce to low. Cook until beans are tender. Serve with tortilla and desired toppings.

Number of Servings: 10

Recipe submitted by SparkPeople user TVQUEEN6833.






Great Stories from around the Web


Rate This Recipe



Member Ratings For This Recipe

  • Sounds good. What kind of toppings would you use for it? - 11/29/12

    Was this review helpful?   yes  No
  • What a great idea for breakfast! These were good (I admit to spicing them up a bit more), and added to a warm tortilla, make a wonderful, sustaining, and healthy breakfast. Bravo! - 12/29/09

    Reply from TVQUEEN6833 (12/29/09)
    I added more spice to it too! I love it, it's easy and hits the spot. Thanks for the good comment!


    Was this review helpful?   yes  No