Fruit dip

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 99.7
  • Total Fat: 0.7 g
  • Cholesterol: 4.0 mg
  • Sodium: 277.9 mg
  • Total Carbs: 16.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 7.2 g

View full nutritional breakdown of Fruit dip calories by ingredient
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Submitted by: MICHELLE6468

Introduction

Great tasting dip and easy to make! Great tasting dip and easy to make!
Number of Servings: 4

Ingredients

    fat free cream cheese
    .25 cup brown sugar

Directions

warm up the cream cheese so that it'll mix well, and add the brown sugar. Mix well. Chill before serving if desired. Goes great with apple slices!

Number of Servings: 4

Recipe submitted by SparkPeople user MICHELLE6468.





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TAGS:  Snacks |

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