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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 190.9
  • Total Fat: 0.9 g
  • Cholesterol: 2.7 mg
  • Sodium: 212.1 mg
  • Total Carbs: 38.5 g
  • Dietary Fiber: 2.1 g
  • Protein: 71.3 g

View full nutritional breakdown of Banana Chocolate Chip Raisin Bread Pudding calories by ingredient
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Banana Chocolate Chip Raisin Bread Pudding

Submitted by: SHOEGAL182

Introduction

Play around with the recipe our just make as is. If you like nuts try adding finely crushed walnuts or pecans. And as always top with cool whip or reddi whip or fresh whipped cream. Or just pain vanilla ice cream / frozen yogurt work great as well Play around with the recipe our just make as is. If you like nuts try adding finely crushed walnuts or pecans. And as always top with cool whip or reddi whip or fresh whipped cream. Or just pain vanilla ice cream / frozen yogurt work great as well
Number of Servings: 6

Ingredients

    5 Slices Light Raisin Bread, Torn or cut up
    1/3 Cup Liquid Egg Substitute
    12 oz Canned Evaporated Nonfat Milk
    1 Tsp Vanilla Extract
    1 Tsp Banana Extract (you can substitute this for 1 tsp butter extract or just 2 tsp vanilla extract)
    1/2 Tsp Cinnamon
    1 Tbsp Mini Chocolate Chips
    1/2 Cup Packed Light Brown Sugar (you can also use dark if that's all you have on hand)
    1 Small Banana, cut up to bite size pieces

Directions



Number of Servings: 6

Recipe submitted by SparkPeople user SHOEGAL182.





TAGS:  Desserts |

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