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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 86.2
  • Total Fat: 9.5 g
  • Cholesterol: 15.6 mg
  • Sodium: 203.0 mg
  • Total Carbs: 0.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.5 g

View full nutritional breakdown of home made mayonaise calories by ingredient
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home made mayonaise

Submitted by: DALIASAEED


Number of Servings: 12

Ingredients

    Egg, fresh, 1 medium (remove)
    Salt, 1 tsp (remove)
    Yellow Mustard, 1 tsp or 1 packet (remove)
    Vinegar, 1 tbsp (remove)
    Sunflower Oil, 0.5 cup (remove)

Directions

put an egg and salt and musterd and vinegar in the blender and turn it on and remove the cover and add oil slowly till thick
makes 12 servings each 1 tbsp

Number of Servings: 12

Recipe submitted by SparkPeople user DALIASAEED.






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