Lemon Ice Box PieSubmitted by: SUNBEAMJANEAL
IntroductionUsing my MIL's recipe. Using my MIL's recipe.
1 ready-to-bake pie crust
1 can sweetened condensed milk
3 egg yolks
1/2 cup fresh lemon juice
grated lemon zest
Mix other ingredients and pour into baked shell. Refrigerate at least 3-4 hours or until set.
Makes 8 servings. Enjoy.
Number of Servings: 8
Recipe submitted by SparkPeople user SUNBEAMJANEAL.