'creamy' peach breadSubmitted by: RHALES199
IntroductionSouth Beach friendly! South Beach friendly!
1 cup Splenda
1 cup light or fat free sour cream
1/4 cup oil (can use unsweetened applesauce for half of the oil. This would cut down on the calories
1-2 eggs (nutrition info here is calculated for 1 egg)
1 tsp vanilla
2 tsp baking soda (can use 1 tsp baking soda & 1 tsp baking soda, especially if watching your sodium
dash of salt, optional
2 C ww flour
2- 3 fresh or frozen peaches, or 1 16 oz can (add juice as well! you can add more flour is needed)
walnuts- 1/2 cup, optional
cinnamon, optional 1-tsp up to 1 TBSP, to taste
my friend I got this recipe from says you can use other kinds of fruit in place of the peaches.
Number of Servings: 24
Recipe submitted by SparkPeople user RHALES199.