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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 244.2
  • Total Fat: 4.5 g
  • Cholesterol: 65.7 mg
  • Sodium: 702.4 mg
  • Total Carbs: 19.0 g
  • Dietary Fiber: 2.5 g
  • Protein: 29.4 g

View full nutritional breakdown of Ragu Crockpot Chicken calories by ingredient
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Ragu Crockpot Chicken

Submitted by: ZYGOMATIC

Introduction

Easy chicken recipe that tastes great. The blended carrots help get the children to eat their vegys. Easy chicken recipe that tastes great. The blended carrots help get the children to eat their vegys.
Number of Servings: 6

Ingredients

    1 jar of Ragu spaghetti sauce
    24 ounces chicken breast, cut into pieces, frozen
    15 medium baby carrots, steamed and blended

Directions

combine all ingredients and cook on high 6 hours or until chicken is no longer pink. Enjoy!

Number of Servings: 6

Recipe submitted by SparkPeople user ZYGOMATIC.






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