SparkPeople Advertisers Keep the Site Free
Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 78.8
  • Total Fat: 3.8 g
  • Cholesterol: 0.2 mg
  • Sodium: 754.9 mg
  • Total Carbs: 9.6 g
  • Dietary Fiber: 1.0 g
  • Protein: 2.3 g

View full nutritional breakdown of Paula Deen's Vegtable Pancakes calories by ingredient
Report Inappropriate Recipe

Paula Deen's Vegtable Pancakes

Submitted by: DARLINMILLS
Paula Deen's Vegtable Pancakes

Number of Servings: 8

Ingredients

    1/2 cup all-purpose flour
    1/2 teaspoon baking powder
    1/2 teaspoon salt
    1/4 teaspoon pepper
    1 egg
    1/4 cup milk
    1 cup grated carrots
    1 cup grated zucchini
    2 green onions, sliced
    2 tablespoons oil

Directions

In a mixing bowl, stir together the flour, baking powder, salt, and pepper. In another bowl, beat together the egg, milk, carrots, zucchini, and onions. Add this to the dry ingredients and stir until combined.
Using a large skillet, heat 1 tablespoon of oil over medium heat. Pour the batter by tablespoons into the pan, making a few pancakes at a time. Cook about 2 minutes on each side and golden brown. Add the remaining oil to the pan as needed. Serve pancakes at once.

Makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user DARLINMILLS.






Great Stories from around the Web


Rate This Recipe