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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 211.7
  • Total Fat: 11.2 g
  • Cholesterol: 44.7 mg
  • Sodium: 910.9 mg
  • Total Carbs: 7.9 g
  • Dietary Fiber: 7.3 g
  • Protein: 17.1 g

View full nutritional breakdown of Low-Carb Pizza calories by ingredient
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Low-Carb Pizza

Submitted by: AROCKWELL


Number of Servings: 2

Ingredients

    1 ea Ole Mexican Foods Tomato Basil Tortilla Wrap
    2 Tbsp Pizza Sauce
    1 serving Turkey Pepperoni
    1/4 cup Canned Mushrooms
    3 ea Jumbo Black Olives, sliced
    3 oz Mozzarella Cheese, shredded

Directions

1. Preheat toaster oven to 375F.
2. Spread pizza sauce on tortilla and top with remaining ingredients.
3. Bake 10-15 minutes, or until cheese is bubbly and just beginning to brown.

Number of Servings: 2

Recipe submitted by SparkPeople user AROCKWELL.






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