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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 99.8
  • Total Fat: 0.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 11.2 mg
  • Total Carbs: 20.6 g
  • Dietary Fiber: 3.3 g
  • Protein: 3.6 g

View full nutritional breakdown of Lemon Couscous calories by ingredient
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Lemon Couscous

Submitted by: GODZDESIGN95


Number of Servings: 4

Ingredients

    1/2 cup organic whole wheat couscous
    0.5 oz prunes diced into cubes
    5 oz. water
    1 tsp lemon zest
    1 tsp butter

Directions

In a small sauce pan, bring water and butter to a boil. Add couscous, cover. Turn off heat, and let stand for 5 minutes. fluff with a for, and add diced prunes and lemon zest/ toss to combine

Number of Servings: 4

Recipe submitted by SparkPeople user SAVEDBYGRACE95.






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