Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 213.6
  • Total Fat: 2.6 g
  • Cholesterol: 5.8 mg
  • Sodium: 388.8 mg
  • Total Carbs: 36.4 g
  • Dietary Fiber: 10.4 g
  • Protein: 13.3 g

View full nutritional breakdown of Julie's Chili calories by ingredient
Report Inappropriate Recipe

Julie's Chili

Submitted by: TABOLI

Introduction

how i like chili how i like chili
Number of Servings: 12

Ingredients

    red kidney beans, black beans, pinto beans, and white kidney beans
    Tomato diced and crushed
    Garlic, onions, seasoning salt, ginger powder, cury powder, cumin powder and pepper

    I drained the fat out of the meat after i cooked it

SparkPeople Sponsored Video


Directions



Number of Servings: 12

Recipe submitted by SparkPeople user TABOLI.






Great Stories from around the Web


Rate This Recipe