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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 206.4
  • Total Fat: 9.2 g
  • Cholesterol: 55.1 mg
  • Sodium: 183.6 mg
  • Total Carbs: 6.4 g
  • Dietary Fiber: 0.3 g
  • Protein: 23.3 g

View full nutritional breakdown of Basic Salmon Patties calories by ingredient
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Basic Salmon Patties

Submitted by: TEMPESTE

Introduction

A first try at another childhood dish. A first try at another childhood dish.
Number of Servings: 10

Ingredients

    2 14.5 oz cans Salmon
    2 tbsp Olive Oil
    3 Egg Whites
    30 Saltine Crackers
    1.25 tbsp Shortening

Directions

Combine salmon, olive oil, egg whites, and crushed saltine crackers; mash together until well-mixed. Fry in patties, using shortening in the pan (I used about 1/2 tbsp shortening for each batch of four patties). Makes about 10 patties. Serve with bread, either as sandwiches or a side dish.

Number of Servings: 10

Recipe submitted by SparkPeople user TEMPESTE.






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