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Nutritional Info
  • Amount Per Serving
  • Calories: 223.5
  • Total Fat: 4.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 55.6 mg
  • Total Carbs: 49.2 g
  • Dietary Fiber: 3.9 g
  • Protein: 0.3 g

View full nutritional breakdown of Baked Cinnamon Apples calories by ingredient
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Baked Cinnamon Apples


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Introduction

A warm, sweet baked apple is the perfect ending to any meal. A warm, sweet baked apple is the perfect ending to any meal.

Ingredients

    • 4 baking apples
    • 1/2 cup brown sugar, packed
    • 4 teaspoons margarine
    • 1/2 teaspoon cinnamon

Directions

1. Remove core from apples and place upright in baking dish, placing two tablespoons brown sugar, 1-teaspoon margarine and 1/8-teaspoon cinnamon in the center of each apple. Pour water into baking dish to 1/4 inch depth.



2. Bake at 375 F for 30-40 minutes, or until tender.



Makes 4 (1 apple) servings.







TAGS:  Side Items |

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Member Ratings For This Recipe


  • Incredible!
    20 of 20 people found this review helpful
    I LOVED this recipe. I added a touch of nutmeg with the cinammon and used splenda brown sugar to reduce the calories even further. Just like apple pie without the crust (and added fat). I plan to make this dish for Christmas and will add some pecans. - 12/2/08

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  • 14 of 19 people found this review helpful
    Here is a more simple version of the baked apple. Core apple place brown sugar & cinnamon in core. Notice that I omitted the butter. put in microwave safe dish, cover with paper towel or glass lid. Microwave to desired consistency. I like mine slightly crisp so it takes about 1.5 minutes. - 5/31/09

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  • Incredible!
    5 of 5 people found this review helpful
    This is delicious! It reminds me of the baked apples that my mom makes me on rainy days. Yummmmmmy!! - 5/9/09

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  • Incredible!
    5 of 5 people found this review helpful
    something so simple, even a guy (like me) made it for myself and three teenage boys - we all loved it, thanks!! - 11/30/08

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  • Very Good
    5 of 5 people found this review helpful
    I used the splenda brown sugar blend along with spray butter to cut down the calories. Instead of oatmeal, i crushed a cinnamon/raison granola bar. Great for breakfast! - 5/31/08

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  • Incredible!
    4 of 4 people found this review helpful
    this is really delicious. kids loved it and would def make again - 2/21/09

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  • Very Good
    4 of 4 people found this review helpful
    Made these and added some raisins and oatmeal! They were great and my hubby loved them too! - 1/14/09

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  • Very Good
    4 of 4 people found this review helpful
    My boyfriend and I both really liked this recipe. The texture was a little mushy but the taste was great. - 11/29/08

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  • Incredible!
    4 of 4 people found this review helpful
    This is how I like my apples! So good! - 11/29/08

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  • 4 of 4 people found this review helpful
    fantastic flavor - 11/28/08

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  • 4 of 5 people found this review helpful
    I grew up having cinnamon baked apples. Now, when I make them, I also add some dried cranberries and a some slivered almonds. Yum! I even serve these to guests as a dessert. (I add a little spiced whipped cream or creme fraiche on special occasions.) - 2/18/08

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  • Incredible!
    3 of 3 people found this review helpful
    I used brown sugar splenda and spray majorine so that cut the calories alot. Was yummy i also cooked mine inthe nuker!!! very tastee!! - 5/31/08

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  • Very Good
    3 of 3 people found this review helpful
    It was pretty good, I put it in oatmeal. - 4/17/08

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  • Very Good
    3 of 3 people found this review helpful
    I sliced the apples and sprinkled them with some lemon juice and a tbsp of apple juice, then sprinkled in the brown sugar along with the cinnamon and some nutmeg and sauteed covered. Served over oatmeal. - 2/23/08

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  • 3 of 3 people found this review helpful
    I've made this and omitted the butter. Still very yummy! I added golden raisin also or dried cherries. - 2/21/08

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  • Incredible!
    3 of 3 people found this review helpful
    I use a brown sugar substitute and it tastes great (and if pressed for time, you can chop the apples, mix with the cinnamon, margarin, and sugar or sugar substitute and throw it in the microwave for a couple minutes til tender - great topping for diet friendly ice cream or by itself) - 11/27/07

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  • Good
    3 of 3 people found this review helpful
    Satisfies a sweet tooth, simple to make. - 6/24/07

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  • Incredible!
    2 of 2 people found this review helpful
    Great!! I used splenda brn sugar - 6/10/09

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  • Incredible!
    2 of 2 people found this review helpful
    Great, simple recipe...especially delicious with a dab of frozen yogurt! - 6/1/09

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  • Incredible!
    2 of 2 people found this review helpful
    like apple pie without the guilt - 5/31/09

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  • Incredible!
    2 of 2 people found this review helpful
    I have made this in the past...want a twist. No water in the bottom. Put Fago red pop or Big red pop instead of water....no sugar is required in the apples...... puts a really different taste to the apples. - 5/31/09

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  • Incredible!
    2 of 2 people found this review helpful
    Delicous! i substituted the Brown sugar with Splenda brown sugar and it is very tasty then toped with aobut 1 tablespoon Original Oats and chopped walnuts. Yummm - 5/31/09

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  • Very Good
    2 of 2 people found this review helpful
    Easy and yummy ! I also used splenda and cut down the calories a bit ... Good Stuff ! - 5/31/09

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  • Incredible!
    2 of 3 people found this review helpful
    WOW this is an awesome dessert - 5/31/09

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  • Good
    2 of 3 people found this review helpful
    Good, but really didn't need the margarine or all that sugar! - 12/19/08

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