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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 264.3
  • Total Fat: 8.7 g
  • Cholesterol: 8.4 mg
  • Sodium: 318.8 mg
  • Total Carbs: 40.2 g
  • Dietary Fiber: 4.0 g
  • Protein: 6.3 g

View full nutritional breakdown of Ranch rice calories by ingredient
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Ranch rice

Submitted by: MIZZTWEETY

Introduction

An easy side dish or snack for work An easy side dish or snack for work
Number of Servings: 3

Ingredients

    Frozen Broccooli frozen, 1 package (10 oz)
    Minute rice, brown or white if you perfer 1 1/2 cup
    Kraft light done right ranch, 6 tbsp

Directions

Cook rice, broccoli acording to directions on package. The microwave will make it faster. Then mix rice, broccoli, ranch together. You may add more ranch to make it creamy. Then serve. Makes about 3-1cup serving

Number of Servings: 3

Recipe submitted by SparkPeople user MIZZTWEETY.






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