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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 425.1
  • Total Fat: 17.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,062.0 mg
  • Total Carbs: 59.4 g
  • Dietary Fiber: 1.2 g
  • Protein: 4.8 g

View full nutritional breakdown of Risotto, Homemade calories by ingredient
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Risotto, Homemade

Submitted by: GRANDA2012


Number of Servings: 4

Ingredients

    Arborio/Risotto Rice, Onion, Soy Buttery Spread, Olive Oil & Vegetable Broth

Directions



Number of Servings: 4

Recipe submitted by SparkPeople user CARNICELLO79.






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