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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 147.5
  • Total Fat: 0.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.0 mg
  • Total Carbs: 38.1 g
  • Dietary Fiber: 6.8 g
  • Protein: 0.5 g

View full nutritional breakdown of Homemade Natural Applesauce calories by ingredient
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Homemade Natural Applesauce

Submitted by: AMNAGRLA

Introduction

Crockpot or slowcooker needed Crockpot or slowcooker needed
Number of Servings: 4

Ingredients

    8 cups Apples. (I like to use the leftover apples from when I go apple picking..)

    The amount can change depending on how much you want to make.

Directions

Peel the apples and core them. Chop them up and throw into a slowcooker. Set to "low" and cook for 4 hours.

When it's done, you will have an all natural applesauce with no additives!

You can add any flavoring you want. I like to add cinnamon and some cloves. Basically all the "pumpkin pie" spices. It's great jarred, frozen, or put into little containers for a quick grab.

Number of Servings: 4

Recipe submitted by SparkPeople user AMNAGRLA.






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