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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 73.0
  • Total Fat: 3.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 3.2 mg
  • Total Carbs: 11.2 g
  • Dietary Fiber: 1.6 g
  • Protein: 0.9 g

View full nutritional breakdown of roasted acorn squash w/o sugar calories by ingredient
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roasted acorn squash w/o sugar

Submitted by: MOONTOES1
roasted acorn squash w/o sugar

Introduction

no need for sugar! no need for sugar!
Number of Servings: 4

Ingredients

    1 acorn squash, halved and seeded
    1 tbs olive oil
    kosher salt to taste

Directions

place halved squash cut side down on greased a baking sheet
cook at 350 for 30 min
remove from oven, carefully slice, about 1 inch thick
place flat on backing sheet
drizzle with olive oil, sprinkle with salt
bake another 30 min, or till desired tenderness

Number of Servings: 4

Recipe submitted by SparkPeople user MOONTOES1.






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Member Ratings For This Recipe


  • Very Good
    1 of 1 people found this review helpful
    After the initial baking, I just cut the squash in quarters and brushed it with melted margarine. (I didn't slice it and didn't have olive oil.) Turned out pretty good. - 2/25/10

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  • This is a great side dish! - 11/4/10

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