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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 127.5
  • Total Fat: 1.9 g
  • Cholesterol: 2.5 mg
  • Sodium: 110.7 mg
  • Total Carbs: 25.9 g
  • Dietary Fiber: 2.5 g
  • Protein: 2.2 g

View full nutritional breakdown of Baked Apple Crisp calories by ingredient
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Baked Apple Crisp

Submitted by: KAYSUE4


Number of Servings: 8

Ingredients

    4 cups apples, peeled, cored, sliced
    1 tablespoon sugar
    2 teaspoons lemon juice
    1/2 cups oats rolled old fashioned
    1/4 cups flour
    2 tablespoons brown sugar
    2 tablespoons I Can't Believe It's Not Butter Light, melted
    1 teaspoon cinnamon
    1/4 teaspoon salt
    1 cup Blue Bunny Frozen Yogurt Vanilla fat free

Directions

1. Preheat the oven to 350 degrees.
2. Place the apples evenly in the bottom of a 11x7 baking dish coated with cooking spray.
3. To complete the crisp, in a medium-sized bowl, combine the remaining ingredients and stir until the mixture resembles coarse meal. Top the apples evenly with the oat mixture.
4. Bake the crisp at 350 degrees for 30 minutes
5. Top each apple crisp serving with 2 tablespoons of frozen vanilla yogurt.

Serves 8
Per serving 1/2 cups apples topped with 2 tablespoons of frozen yogurt

Number of Servings: 8

Recipe submitted by SparkPeople user KAYSUE4.






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