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Nutritional Info
  • Servings Per Recipe: 48
  • Amount Per Serving
  • Calories: 10.3
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.1 mg
  • Total Carbs: 2.6 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

View full nutritional breakdown of Diabetic Friendly Homemade Syrup calories by ingredient
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Diabetic Friendly Homemade Syrup

Submitted by: KADAVISACH

Introduction

Add sugars and water into a med. saucepan and heat(med. heat) till sugars are melted. increase heat to med-high and bring to a boil. Boil for 2minutes. Remove from heat and add flavoring(vanilla or maple). Cool and enjoy! Add sugars and water into a med. saucepan and heat(med. heat) till sugars are melted. increase heat to med-high and bring to a boil. Boil for 2minutes. Remove from heat and add flavoring(vanilla or maple). Cool and enjoy!
Number of Servings: 48

Ingredients

    1Cup Splenda
    1Cup Splenda Brown Sugar Blend
    1Cup Water
    1tsp. Vanilla Extract

Directions



Number of Servings: 48

Recipe submitted by SparkPeople user KADAVISACH.






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