Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 221.3
- Total Fat: 5.6 g
- Cholesterol: 22.0 mg
- Sodium: 763.5 mg
- Total Carbs: 31.9 g
- Dietary Fiber: 10.2 g
- Protein: 13.7 g
View full nutritional breakdown of Turkey-Chuck Chili calories by ingredient
Turkey-Chuck Chili
Submitted by: CARIOLANumber of Servings: 8
Ingredients
-
1/2 lb. Ground turkey-chuck mix
1 28-oz can crushed tomatoes w/ garlic, basil & oregano
1 14 oz. can diced tomatoes with chipotle
1/2 cup water
1/ cup diced onion
1 large clove garlic, minced
1/4 cup diced green pepper
1.5 Tbsp chili powder
1/4 tsp cayenne
1/4 tsp red pepper flakes
3 Tbsp low sodium chili seasoning
1 14-oz. can pinto beans, rinsed and drained
1 14-oz. can red kidney beans
Directions
Brown meat and drain excess fat. Add to crockpot with rest of ingredients except beans. Cook as long as you like, but at least 4 hours. Add beans and cook an additional 30-60 minutes.
Number of Servings: 8
Recipe submitted by SparkPeople user CARIOLA.
Number of Servings: 8
Recipe submitted by SparkPeople user CARIOLA.
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