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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 332.3
  • Total Fat: 5.4 g
  • Cholesterol: 76.8 mg
  • Sodium: 697.6 mg
  • Total Carbs: 39.9 g
  • Dietary Fiber: 10.1 g
  • Protein: 33.3 g

View full nutritional breakdown of mexican soup calories by ingredient
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mexican soup

Submitted by: BLOSSOMKITTY


Number of Servings: 4

Ingredients

    tj tomato soup
    salsa
    beans
    chicken
    carros
    celery

Directions

cook

Number of Servings: 4

Recipe submitted by SparkPeople user BLOSSOMKITTY.






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