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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 14.2
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 426.9 mg
  • Total Carbs: 3.0 g
  • Dietary Fiber: 0.8 g
  • Protein: 0.5 g

View full nutritional breakdown of Fresh Salsa calories by ingredient
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Fresh Salsa

Submitted by: STEPHSTEAR


Number of Servings: 16

Ingredients

    8 plum tomatoes
    1 red onion
    1 green bell pepper
    1/2 cup chopped fresh cilantro
    2 tbsp lime juice
    1 tbsp chili powder
    1 tbsp salt
    1 tbsp cumin

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Directions

Blend/puree all ingredients together. serve with chips or veggies. Delicious. Makes 16 1/2-cup servings.

Number of Servings: 16

Recipe submitted by SparkPeople user STEPHSTEAR.






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