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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 178.3
  • Total Fat: 12.6 g
  • Cholesterol: 70.1 mg
  • Sodium: 420.4 mg
  • Total Carbs: 4.1 g
  • Dietary Fiber: 0.4 g
  • Protein: 11.3 g

View full nutritional breakdown of Mom's Meatloaf calories by ingredient
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Mom's Meatloaf

Submitted by: SANDRABA


Number of Servings: 8

Ingredients

    1 pound lean ground beaf
    1/2 cup chopped onion
    1/3 cup grated carrots
    1/2 cup old fashioned oatmeal
    1 egg beaten
    1/3 cup ketchup
    1 tsp salt

Directions

Pre-heat oven to 350 degrees
Place all ingredients into 2 quart casserole.
Mix together with hands
Pat until even


Number of Servings: 8

Recipe submitted by SparkPeople user SANDRABA.






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