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Nutritional Info
  • Servings Per Recipe: 28
  • Amount Per Serving
  • Calories: 80.4
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,377.7 mg
  • Total Carbs: 18.9 g
  • Dietary Fiber: 3.5 g
  • Protein: 1.4 g

View full nutritional breakdown of Marinara Sauce calories by ingredient
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Marinara Sauce

Submitted by: MALACHAINN


Number of Servings: 28

Ingredients

    3 - 8oz can Tomato Sauce
    2 - 28oz can Crushed Tomatoes
    4 - 14.5oz cans Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano
    8oz Mushrooms, canned, drained
    2 tbsp Brown Sugar, unpacked
    Spices as desired

Directions

In large stock pot, empty entire contents of cans, except mushrooms which are drained first. Cook on low heat for 3-4 hours adding brown sugar to counteract "tinny" taste at about hour 2-3. Makes about 28 3/4c servings

Number of Servings: 28

Recipe submitted by SparkPeople user MALACHAINN.






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