- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 369.0
- Total Fat: 9.2 g
- Cholesterol: 142.3 mg
- Sodium: 1,027.3 mg
- Total Carbs: 10.7 g
- Dietary Fiber: 2.7 g
- Protein: 56.1 g
Chicken breast in mushroom gravySubmitted by: BETHST1
4 chicken breasts bone and skin removed
3 garlic cloves or 1 Tblsp of crushed (to taste)
1 can of condensed cream of mushroom soup
1-2 Tblsp paprika to taste.
Place them in a casserole dish and spoon the condensed soup over each piece. Sprinkle garlic on top and around each piece.
Sprinkle top with Paprika and bake at 350 degrees for about 30 minutes or until lightly brown and bubbly.
Number of Servings: 4
Recipe submitted by SparkPeople user BETHST1.