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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 239.8
  • Total Fat: 5.1 g
  • Cholesterol: 51.3 mg
  • Sodium: 761.5 mg
  • Total Carbs: 18.9 g
  • Dietary Fiber: 1.2 g
  • Protein: 28.9 g

View full nutritional breakdown of Turkey Balls calories by ingredient
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Turkey Balls

Submitted by: LORT-C


Number of Servings: 4

Ingredients

    Saltine Crackers (Saltines), 1 cup, crushed (remove)
    *Jennie-O Extra Lean Ground Turkey, 16 oz (remove)
    Poultry seasoning, 1 tsp (remove)
    *Campbell's Cream of Chicken Soup (98% fat free), 1.25 cup (remove)

Directions



Number of Servings: 4

Recipe submitted by SparkPeople user LORT25.





TAGS:  Poultry |

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