Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 392.0
- Total Fat: 16.6 g
- Cholesterol: 15.2 mg
- Sodium: 149.0 mg
- Total Carbs: 60.0 g
- Dietary Fiber: 3.7 g
- Protein: 2.7 g
View full nutritional breakdown of Apple pie, 9" calories by ingredient
Apple pie, 9"
Submitted by: TEXASSCHELLSIntroduction
Better Homes & Gardens recipe for double crust 9" apple pie. I have the replica 1953 edition of BH&G cook book that came out a couple years ago. I don't know if the recipe is the same in new versions of the book. Better Homes & Gardens recipe for double crust 9" apple pie. I have the replica 1953 edition of BH&G cook book that came out a couple years ago. I don't know if the recipe is the same in new versions of the book.Number of Servings: 8
Ingredients
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Pie crust: flour, salt, shortening, water.
Apple pie filling: 5-7 apples (depending on size), sugar, cinnamon, nutmeg, butter.
Directions
Number of Servings: 8
Recipe submitted by SparkPeople user TEXASSCHELLS.
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Member Ratings For This Recipe
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0 of 1 people found this review helpfulwould be helpful if the directions were 'simpler' in giving ounces of items, instead of leaving it to guesswork. - 10/24/09
Reply from TEXASSCHELLS (10/24/09)
Sorry, this is first time I've left one of my recipes, I usually use this site for the calorie/nutrition counter. I will try to get that up this afternoon, or by Sun p.m. latest.
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