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Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 199.7
  • Total Fat: 1.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 12.1 mg
  • Total Carbs: 36.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 8.8 g

View full nutritional breakdown of Mexican Tomato Soup calories by ingredient
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Mexican Tomato Soup

Submitted by: NPRICE

Introduction

200 Calories per Cup 200 Calories per Cup
Number of Servings: 7

Ingredients

    Condensed Tomato Soup - 26 oz. can
    Canned Corn-15.25oz
    Light Red Kidney beans - 15.5oz.
    1/4 poundoflean groundturkey
    1TbsMcCormick Tex-Mex Chili Seasoning Mix

Directions

Brown meat. Stir in remaining ingredients

Number of Servings: 7

Recipe submitted by SparkPeople user NPRICE.






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