Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 152.0
- Total Fat: 4.1 g
- Cholesterol: 32.5 mg
- Sodium: 360.4 mg
- Total Carbs: 14.9 g
- Dietary Fiber: 0.8 g
- Protein: 13.1 g
View full nutritional breakdown of Beef, Rice and Tomato Skillet calories by ingredient
Beef, Rice and Tomato Skillet
Submitted by: LISAWEBER1Number of Servings: 8
Ingredients
-
16 oz 93% Ground Beef
2 Cups Minute rice
1 Can Diced Petite Tomato's with Oregano
Directions
Fry meat and cook rice in microwave. After meat is browned add tomato's cook for 1 min and add rice and simmer for 5 minutes. Enjoy
Number of Servings: 8
Recipe submitted by SparkPeople user LISAWEBER1.
Number of Servings: 8
Recipe submitted by SparkPeople user LISAWEBER1.
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