Carob Black Bean BrowniesSubmitted by: LAWOLF2
15 oz.can black beans-drained and rinsed
1 cup mashed bananas (2 large or 3 small)
1/3 cup agave nectar
1/4 cup carob powder
1 Tbsp cinnamon
1 tsp vanilla extract
1/2 cup gluten free oats
1/3 cup chopped nuts
1/3 cup carob chips
2. Combine all ingredients (except oats, carob chips and chopped nuts) in food processor. Process until smooth.
3. Fold in oats, carob chips and chopped nuts, do not process.
4. Pour into greased 8x8 pan.
5. Bake for 35 minutes.
5. Allow to cool completely. divide into 16 servings.
Number of Servings: 16
Recipe submitted by SparkPeople user LAWOLF2.