Microwave Apple Crisp

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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 297.7
  • Total Fat: 11.0 g
  • Cholesterol: 27.6 mg
  • Sodium: 140.5 mg
  • Total Carbs: 49.4 g
  • Dietary Fiber: 2.9 g
  • Protein: 2.5 g

View full nutritional breakdown of Microwave Apple Crisp calories by ingredient
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Submitted by: KARRILEE

Introduction

Fast & Easy! Perfect last minute Fall Dessert! Fast & Easy! Perfect last minute Fall Dessert!
Number of Servings: 9

Ingredients



    * 5 cups Apples, peeled and sliced
    * .75 Cup Quick Cooking Plain Oatmeal
    * 1 Cup Flour
    * 1 Cup Brown Sugar, packed
    * .5 tsp Salt
    * .75 tsp Pumpkin Pie spice
    * .5 Cup Butter, unsalted

    (Note - you can substitute butter for margarine or smart balance, etc - and I am sure it would improve the numbers I just didn't have any on hand!)

Directions

Peel and Slice Apples & place in microwave safe dish (apx 8x8)

Mix Oatmeal, Flour, Brown Sugar, salt, and Pumpkin Pie Spice. Cut in Butter (or margarine or Smart Balance)

Pat Crisp batter on top of Apples

Microwave on HIGH for 5 minutes at a time, 3 times.
Let cool and slice and serve!
So yummy!

Number of Servings: 9

Recipe submitted by SparkPeople user KARRILEE.





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